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W Scene
Michael Tong – New York
MICHAEL TONG SHUN LEE PALACE AND SHUN LEE WEST RAISE THE BAR ON CHINESE CUISINE IN AMERICA
Davide Vedovelli – Santa Monica
The smell of braising Ossobuco emanating from the kitchen and wafting throughout the home is one of comfort,…
La donna e mobile y Libiamo ne´lieti calici (Los tres Tenores)
https://youtu.be/0yWbDB6AUYI
CHEFS BOOT CAMP FOR POLICY AND CHANGE
Part of the JBF Impact Programs, the Chefs Boot Camp for Policy and Change provides a unique opportunity for…
Puttin’ On The Ritz
IT TAKES ARTISTRY TO GIVE RITZ HOTELS THE ELEGANCE THEY EXUDE Ritz hotels around the world are famed not only for…
The Sacred Flame of Olympia
Torino 2006’s torch is a work of art itself The Olympic Torch. The sacred spark stolen from the gods. The iconic…
Chef: Todd English – New York
Olives at the W Hotel, New York In creating palatable cuisine, few chefs or restaurateurs are as faithful to the…
Where You Should Be – Michelin Star Ken Frank – La Toque, Napa Valley
Ken Frank, Executive Chef/Owner
Our source of inspiration and direction for all…